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Chef De Partie

loucas restaurant adelaide, South Australia

Job Description

We are recruiting for Experienced Chef/Cooks. We have a position in our production kitchen at Loucas restaurant. In this hands-on role the successful applicant will have the following qualities and skills:
:Has a passion for delicious food:Excellent food preparation and presentation skills:Motivated, energetic with a positive attitude.:Positive and hospitable people skills:Able to work in a varied/dynamic role:Problem solver who thrives in a fast paced environment:Looking for a long term career, willingness to develop leadership experience:Previous experience following food safety systems and procedures
We are looking for someone with the following attributes
:Chef trade certificate:Is able to work autonomously within deadlines following our systems:Chef with previous experience in a fast paced Restaurant.:Excellent communication skills and fluent in English:Hard-working, reliable, flexible attitude and self-motivated:Ability to work in a demanding role while maintaining a positive and profession attitude
In return we offer:
:Long term employment in a well established business:A challenging and rewarding position in a professional and friendly environment:Expected salary: $75,000year:Immediate start for the right applicant.
Summary of role requirements:Looking for candidates available to "Note:
:2-3 years of relevant work experience required for this role:Working rights required for this role:Expected start date for role: 1 October 2024:Expected salary: approx $75,000 per year
Job Type: Full-time
Pay: $70,000.00 – $75,000.00 per year
Work Location: In person

Postcode: 5000 (adelaide, South Australia)

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  This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

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loucas restaurant

Member since: September 2024

This employer uses a gmail.com email account.